PLEDGE NOW
Here and Now with Robin Young and Jeremy Hobson
Public radio's live
midday news program
With sponsorship from
Mathworks - Accelerating the pace of engineering and science
Accelerating the pace
of engineering and science
Tuesday, June 19, 2012

What’s Behind The Grizzly Bear Attacks In Yellowstone?

Nearly 3.5 million people visited Yellowstone National Park last year and two of them didn’t make it out. They were killed, one partially eaten, by grizzly bears.

Now many are wondering what’s going on, because from 1986 to 2010, there were no deadly encounters with grizzlies.

Jeff Hull set out to answer those questions in the June issue of Outside Magazine. What he found was a fairly simple answer: There are more people visiting Yellowstone, and because of a successful recovery program, there are also more bears.

The number of grizzlies in the Yellowstone region has jumped from 136 in 1975 to 602 in 2010. So human-bear encounters are no longer rare occurrences and people are not heeding warnings about what to do if they meet up with a grizzly in the wild.

Guest:

  • Jeff Hull, contributor to Outside Magazine

Please follow our community rules when engaging in comment discussion on this site.
Robin and Jeremy

Robin Young and Jeremy Hobson host Here & Now, a live two-hour production of NPR and WBUR Boston.

June 6 Comment

Introducing A New Here & Now Website

Coming June 9, 2016, Here & Now listeners and visitors will experience our stories and journalism online in a whole new way.

June 3 Comment

Teenagers Create Impromptu Exhibit At San Francisco Museum Of Modern Art

As the pair toured the museum, they wondered if they could do better. So 16-year-old Kevin Nguyen decided to get creative.

June 3 3 Comments

‘Silver Linings Playbook’ Author Explores Conformity, Mental Health In New Teen Novel

Matthew Quick published his fourth young adult book, "Every Exquisite Thing," this week.

June 2 13 Comments

Do Meal Kits Provide Great Taste Along With Convenience?

Resident chef Kathy Gunst tested a multitude of meal kits, and gives co-host Jeremy Hobson the inside scoop.